Economic relevance of the potato in the agroindustrial and tourist development of São Francisco de Paula/RS
DOI:
https://doi.org/10.36812/pag202531153-72Keywords:
Potato production chain, Agricultural production, Economic development, Sustainability, Turism, Rio Grande do SulAbstract
This study investigates the economic relevance of potato production in São Francisco de Paula/RS, a municipality that stands out as the largest producer of the tuber in the state and 12th in Brazil. The research analyses the interrelationship between agriculture, industry and tourism, as evidenced by the impact of the Potato Gastronomy Festival, an event that values regional identity and strengthens the production chain. Using a qualitative, exploratory and descriptive approach, bibliographical surveys were carried out, as well as analysis of data from institutions such as IBGE, Emater and the Department of Agriculture. The results indicate that potato growing generates around R$ 156 million a year, between 3,000 and 8,000 direct and indirect jobs and represents approximately 20 % of the municipality's primary income. However, challenges such as high production costs, dependence on pesticides and climate vulnerability are identified, highlighting the need for more sustainable agricultural practices. The study highlights the strategic role of potato in the economy and regional development, pointing to opportunities for innovation and productive diversification, as well as serving as a benchmark for other agricultural locations.
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