1.
Scholles D, Lisboa BB, São José JFB, Vargas LK. Microbial activity and permanence of plant residues as affected by their composition and disposition in the soil. PESQ. AGROP. GAÚCHA [Internet]. 2021 Jan. 26 [cited 2026 Nov. 14];27(1):3-13. Available from: https://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapag/article/view/672